Potato Pizza

Ingredients:

• 3lb potatoes;


• 1lb tomatoesolive oil;


• salt;


• pepper;


• flour;


• 1/2 lb mozzarella dicedpizza toppings of choicefinely-chopped oregano to taste;


• 2/3 cup parmesan.

Instructions:

Peel and slice the tomatoes, discarding the seeds. peel and boil the potatoes until tender. drain, cool & mash adding about 1/4 cup olive oil. beat until smooth, adding salt to taste. brush the bottom of a large shallow baking dish with oil, sprinkle lightly with flour, add mashed potatoes and spread it evenly. cover with mozzarella, toppings, tomatoes, then sprinkle with salt, pepper, oregano & finally parmesan. trickle 2-3 tbsps olive oil over the top and bake in a hot over (400°F) until golden brown (15-20 minutes). Cool slightly before slicing.